Ok, I want
Ang Seng Hiang traditional handmade sesame peanut candy (gula lenga kacang) is softer and more tender for those who don’t like hard candy or fear cracking a tooth on these delights. Added on the extra peanut fillings in the middle for those who ask for more "Kacang" :)
洪成香以传统手工制作小甜点 – 贡糖和花生糖。制作过程并没有被时代机械化取代，更是3代相传的正宗老字号。贡糖的传统制作手艺精良，质量上乘，口感香酥甜美，食后口齿留香，回味无穷。洪成香的花生明糖外层包满芝麻，口感柔软但有嚼劲，而且不会粘牙。芝麻、花生加上明糖，非常符合花生爱好者的口味。
Do check out some bloggers reviews as below:
Blog Credit: cquek
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